Sparkling Sunshine
Recipe Courtesy of Rums of Puerto Rico
– 1 and 1/2 oz. Bacardi Torched Cherry rum
– 1/2 oz. Don Q. Cristal rum
– 1 and 1/2 oz. apple juice
– 1 oz. rosé champagne
Mix rums and apple juice, pour over ice and splash with the champage. Serve cold.


