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His island business sank, literally. And that's when this expat's life began.
Josh Humbert operates a black-pearl farm called Kamoka Pearls on the atoll of Ahe, 300 miles northeast of Tahiti in the Tuamotu island chain. Here, it can take up to five years before a pearl matures into a ready-for-the-necklace jewel. Josh knows exactly what the real deal looks – and even tastes – like, and he explains the science of selecting the perfect pearl.
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Ever dream of Bora Bora? Here's a peek inside Sofitel's famed overwater huts, the iconic Bloody Marys bar and restaurant, and a type of shark feeding that you might enjoy...
Overwater bungalows are perfect for a romantic retreat, and with these 5 luxury hotels, you won't have to travel around the world to stay in one.



