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9 Results for “Ramin Ganeshram”

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Article
June 5, 2012
Island Recipes: Fried Plantains
Reprinted with permission from Sweet Hands: Island Cooking from Trinidad & Tobago (Hippocrene Books 2n ed. 2010). SERVES 4 – 3 large ripe plantains – 1 ...
Article
June 5, 2012
Island Recipes: Paramin Green Seasoning
Reprinted with permission from Sweet Hands: Island Cooking from Trinidad & Tobago (Hippocrene Books 2n ed. 2010). The area of Paramin, perched breathtakingly hi ...
Article
June 5, 2012
Island Recipes: Breadfruit "Oil-Down"
Reprinted with permission from Sweet Hands: Island Cooking from Trinidad & Tobago (Hippocrene Books 2n ed. 2010). Breadfruit is a starchy tree fruit that was a ...
Article
June 5, 2012
Island Recipes: Smoked Jerk Chicken
Reprinted with permission from Sweet Hands: Island Cooking from Trinidad & Tobago (Hippocrene Books 2n ed. 2010). This is a wonderful barbecue dish and travels ...
Article
February 3, 2011
Sea Moss Drink
This unique seaweed shake comes from Trinidad and said to help men retain their virility. Recipe comes from Sweet Hands: Island Cooking from Trinidad & Tobago .  MAKES ...
Article
February 21, 2013
More Than Chocolate
For many Trinidadians, cocoa means much more than chocolate: it's the island's history, and a way of life. The world's finest cocoa surrounds me. As prized and rare as beluga c ...
Article
June 5, 2012
Island Recipes: Caribbean Patties
Reprinted with permission from Sweet Hands: Island Cooking from Trinidad & Tobago (Hippocrene Books 2n ed. 2010). Makes 12 Meat patties, or particularly bee ...
Article
October 15, 2010
Trinidad Shark Sandwich
Bake and shark is a local favorite and the best is found in Maracas Bay. “Is it really a shark?” I can’t help eavesdropping on the other people in line, both Trinidadians and t ...
Article
December 13, 2010
Diwali Dessert Recipe
This flavor of Trinidad is sure to satisfy your sweet tooth This popular dessert is made to celebrate the Diwali festival on Trinidad , but it's sold by street vendors y ...
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