Peter Island Ginger Lemonade
Ingredients ½ lb fresh ginger 17 lemons 13oz white sugar A shot of your favorite spiced rum or vodka Preparation Juice lemons, peel and dice
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Ingredients ½ lb fresh ginger 17 lemons 13oz white sugar A shot of your favorite spiced rum or vodka Preparation Juice lemons, peel and dice
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3 ½ cups sifted flour 4 teaspoons baking powder ½ teaspoon baking soda 1 teaspoon salt 1 ½ cups coarsely chopped macadamia nuts 6 tablespoons
1 pound sashimi-grade ‘ahi cut into ¾ inch dice 1 medium-sized tomato trimmed and cut into ¼ inch dice ½ cup Maui onion, peeled and
– 8 c. water – 10 cloves garlic – 1 t. mustard – 1 egg – 1 c. oil – 1/3 lb. vermicelli, – salt
½ cup sour cream (125 ml) ¼ cup mayonnaise (50 ml) 1/3 cup banana ketchup (90 ml) Combine all ingredients in a small bowl. Refrigerate
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