Advertisement

Elvis’ Rum Punch

October 14, 2010
Share on facebook
Share on twitter
Share on pinterest
Share on email
Share on facebook
Share on twitter
Share on pinterest
Share on email
elvis-rum-punch_18.jpg
Elvis’ Rum Punch credit

SERVES 1

**1 oz. orange juice
1 oz. pineapple juice
1 oz. guava juice
1/2 oz. lime juice****
** **3 dashes of bitters
3 oz. Mount Gay rum
Amaretto
Nutmeg
**

1. In a shaker add first 6 ingredients. Add ice and stir or shake.

Advertisement

2. Pour in a tall glass. Add an Amaretto floater and sprinkle with nutmeg.

Advertisement

More Caribbean & Mexico

Advertisement