Advertisement

How to Make Tommy Bahama’s Mango Habanero Margarita

March 10, 2014
Tommy Bahama's Mango Habanero Margarita
Tommy Bahama’s Mango Habanero Margarita Tommy Bahama

Our friends at Tommy Bahama are bounding in like a lion with new spring cocktails. You don’t have to travel to the Caribbean to feel the heat because the Mango Habanero Margarita will have you shedding those layers and feeling like you’re on the deck of a beachside resort. Here’s how to make it:

  • 1¾ parts Milagro® Silver tequila
  • ¾ parts Curacao orange liqueur
  • 1 part Perfect Puree® mango puree
  • 1 part scratch sour mix
  • 2 slices fresh habanero
  • 4 drops Bittermens® Hellfire Habanero Shrub Bitters — available at Tommy Bahama

Combine all ingredients with ice cubes and shake in a Boston shaker. Pour into a salt-rimmed glass and top with two habanero slices.

Advertisement

More Caribbean

Advertisement