SERVES 1
1/2 lime
12 mint leaves
1 1/2 oz. white rum
Club soda
Powdered sugar
1. In a tall glass, muddle mint leaves with juice from the lime and a teaspoon of powdered sugar.
2. Fill with ice and white rum. Top with club soda and garnish with a sprig of mint.
Sign up for Islands emails to receive features on travel destinations, event listings and product reviews as well as special offers on behalf of Islands’ partners.
By signing up you agree to receive communications from Islands and select partners in accordance with our Privacy Policy. You may opt out of email messages/withdraw consent at any time.
Many products featured on this site were editorially chosen. Islands may receive financial compensation for products purchased through this site.
Copyright © 2023 lslands. A Bonnier LLC Company. All rights reserved. Reproduction in whole or in part without permission is prohibited.
