Rum Swizzle Drink Recipe

wallpaper bermuda umbrella 768 ipad
By  Islands Staff Jan. 11, 2007

Traditional cocktail from Bermuda; recipe from Swizzle Inn, Bermuda's oldest pub and home of the Rum Swizzle. Serves 6.

  • 4 oz Goslings Black Seal Rum
  • 4 oz Barbados Rum (or any amber rum)
  • 2 oz triple sec
  • juice of 2 lemons
  • 5 oz pineapple juice
  • 5 oz orange juice
  • 2 oz Bermuda Falernum or simple sugar syrup
  • 4 dashes of Angostura bitters

Mix in a pitcher with cracked ice and shake vigorously until frothing head appears. Strain into cocktail glasses.

For more authentic island recipes, click here

Recommended