Irish immigrants opened Pennsylvania's oldest restaurant in 1860, the same year Lincoln was elected, and it's still one of Philadelphia's top watering holes.
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Los Angeles is famous for plenty of reasons, but its diner scene is actually kind of underrated. Here are some of the best comfort eats in LA County.
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This restaurant in Vermont is considered the state's most beautiful, with a location in an old mill over a waterfall, luxurious food, and glassware made onsite.
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A Denver restaurant has earned national attention for serving Detroit-inspired pizza that combines crispy edges, rich red sauce, and irresistible flavor.
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Sedona is a destination for Arizona locals and visitors alike, and there are several places you won't want to miss on the road trip north.
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This Cleveland neighborhood has a distinct flair with its historical buildings, iconic movie filming sites, a vibrant park, and a variety of tasty eats.
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It’s no surprise that almost half of the best taco restaurants in America are in this state, considering its deep-rooted ties to Mexico and delicious cuisine.
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Great food, good people, and fun festivals and parks are only a few of the perks to enjoy during your stay in this charming Oklahoma town on historic Route 66.
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Off the coast of Georgia lies a bustling island center that offers visitors every amenity imaginable, from stylish boutiques to stunning views off a pier.
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A special hike outside Albuquerque rewards adventurous visitors with stunning scenery and an end-of-hike restaurant featuring delicious food and gorgeous views.
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Just a 10-minute drive from Portland, this quirky seafood shack is a Maine institution serving affordable and tasty lobster, fish and chips, chowder, and more.
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If you're looking for a cozy small-town with live music, craft beer, and plenty to do outdoors, look no further than this hidden gem in North Carolina.
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In California's wine country there's an underrated hub of vineyards, scenic trails and parks, and some of the most authentic Mexican food in the state.
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On a cross-country road trip, a stop at a fast-food eatery is convenient and budget-friendly, but you should try to avoid these notoriously dirty chains.
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With more than 50 lakes, a vibrant downtown, and a rich history, this small town in Central Wisconsin is the ideal retreat for outdoor fun and local charm.
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For incredible Italian food and great hikes to do between pizzas, head to this small town nestled beside Scranton in Pennsylvania's Valley View region.
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Head into Eastern Vermont to find a hidden gem that's close to many great farm-to-table restaurants and where you can enjoy the weekly farmer's market.
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A rare dining experience awaits on Hawaii's Big Island, where guests can enjoy a meal with a stunning view of an active volcano inside a famous national park.
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This charming Virginia town offers convenient access to both outdoor adventures on the water and a town center packed with restaurants and shops.
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Tower-climbing goats? Nightly live music? Delicious BBQ? All of this and more you'll find at this Beale Street Irish bar in Memphis, Tennessee, open since 1973.
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This Nob Hill restaurant offers an extremely limited menu, but it's so popular that you'll have to wait months to get a reservation — unless you know the trick.
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Looking for Taipei's best street food without the crowds? Discover a hidden gem above Ningxia Night Market, offering a relaxed dining experience and yummy eats.
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This sleek fine dining spot in the mid-Atlantic region offers impeccable Afro-Caribbean flavors, and it was just named Yelp's No 1 New Restaurant of 2025.
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In New Haven's Little Italy, a legendary coal oven and family craft have created one of the most celebrated and surprising seafood pizzas in the U.S.
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If you're looking for equal parts cozy and fun in Quebec, Canada, this quaint city has year-round outdoor activities nearby, whether you have a paddle or tires.
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Between two of the Texas' biggest cities lies a road trip packed with small-town charm, riverside fun, and historic sites that make every mile worth the stop.
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New York City's latest interactive food experience lets cheese lovers savor small-batch American creations in a one-of-a-kind tasting journey.
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